To start
Smoked haddock scotch egg, lemon mayonnaise£6.50
Masala spiced pheasant, green pepper relish, flatbread£6.50
Potted duck, chorizo jam, sourdough toast£6.50
Beetroot & butterbean pate, cheese scone (v)£6.00
Prawn cocktail, wholemeal bread£7.00
Nocellara olives£3.50
Breaded whitebait, tartare sauce£3.50
Warm sourdough loaf£3.50
Mains
Charred steak burger, skinny fries, relish£11.50
Suffolk pork sausages, mash, onion gravy, greens£13.00
Chicken breast, potato gratin, kale, butternut squash£14.00
Seabass fillet, rosti, fennel, leeks, chive sauce £16.00
Mushroom & chestnut pie, polenta chips, greens (v)£11.50
28 day aged 8oz steak, hand cut chips, rocket, tarragon & tomato butter
Featherblade (cooked pink)£14.50
Sirloin£19.00
Celeriac steak (v)£11.50
Sides
Hand cut chips£3.00Greens£3.00
Mixed salad£3.00Skinny fries£3.00
Roasted Carrots£3.00Coleslaw£3.00

If you have any allergies and intolerance, please speak to us if you require information about our ingredients.