| Sandwiches | |
| Glazed ham & wholegrain mustard | £4.50 |
| Mature cheddar & red onion jam (toasted) (v) | £4.50 |
| Free range egg & watercress (v) | £4.00 |
| Smoked salmon & cream cheese | £5.00 |
| To start | |
| Chicken liver pate, sourdough, onion jam | £5.50 |
| Crispy lamb shoulder, watercress, homemade salad cream | £6.50 |
| Spiced fish cake, Asian slaw, lime mayonnaise | £6.50 |
| Goats curd, freekeh, melon, watercress (v) | £5.00 |
| Soup of the day (please ask) | £4.50 |
| Mains | |
| Beer battered haddock, hand cut chips, crushed peas | £10.00 |
| Ham, free range egg & hand cut chips | £10.00 |
| Grilled swordfish, nicoise salad | £14.50 |
| Charred steak burger, skinny fries, salad | £10.50 |
| Summer vegetable pie, polenta chips, tomato sauce (v) | £10.50 |
| Chicken breast, crushed new potatoes, cauliflower, spinach | £12.50 |
| Seasonal catch, new potatoes, local green beans, lemon & dill butter | £ Please ask |
| 28 day aged steak, hand cut chips, watercress, tarragon & tomato butter Feather blade cooked medium rare | £14.00 |
| Ribeye | £18.50 |
| Sides | |||
| Chips or Fries | £2.50 | Greens | £2.50 |
| Green salad | £2.50 | Onion rings | £2.50 |
| Seasonal vegetables | £2.50 | Coleslaw | £2.50 |
If you have any allergies and intolerance, please speak to us if you require information about our ingredients.